Fat problem!

All commercial kitchens have something in common…

…from fast food chains, through schools and hospitals to prestigious restaurants…

…and this costs this economic branch millions of euros a year.


70 millions of euros are paid annually in damages for damages after a fire caused by clogged ventilation tubes.

commercial kitchen consumes from 1.500 to 5.000 euros a year to clean their ventilation systems.

There is no loss due to an operational interruption that may occur every 3 months.

It should not be expensive at all

Very flexible purchase, leasing or rent contracts Vent

Economical and simple transition. All costs are included and no unpleasant surprises.

There is no capital expenditure. Advance costs are included in the existing maintenance budget.

The trained engineers package includes installation by factory-trained engineers.

Who already uses Vent?

There is a choice of how to maintain ventilation


Organize a free visit

Decide now if Vent is the right product for you. We come for free on the spot, without obligation to buy. Contact us today for cost analysis.

+382 20 226 965
+382 67 252 232

BIOCLEAN d.o.o. II crnogorskog bataljona 2, 81000 Podgorica, Crna Gora