All commercial kitchens have something in common…
…from fast food chains, through schools and hospitals to prestigious restaurants…
…and this costs this economic branch millions of euros a year.
70 millions of euros are paid annually in damages for damages after a fire caused by clogged ventilation tubes.
commercial kitchen consumes from 1.500 to 5.000 euros a year to clean their ventilation systems.
There is no loss due to an operational interruption that may occur every 3 months.
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BIOCLEAN d.o.o. II crnogorskog bataljona 2, 81000 Podgorica, Crna Gora